Sauteed shrimp, tomatoes, fresh basil, and spices in a garlic butter sauce over angel hair pasta, topped with crumbled feta cheese.

Shrimp Scampi is the dish garlic butter was invented for. Plump shrimp are sauteed with tomatoes, basil, and spices, then tossed with delicate angel hair so every strand carries that rich, garlicky sauce. Crumbled feta adds the final salty note.

It is light, buttery, and dangerously easy to finish, a longtime favorite for date nights and seafood cravings alike. Pair it with a glass of wine and a Caprese Salad for the full experience. Served daily at California Grill & Bar in Whittier for dine in, pickup, and delivery.