Our prime steak broiled to your desired temperature and topped with succulent shrimp in scampi butter sauce.

Surf & Turf is what happens when the two best things on the specialties menu team up. The center-cut steak is broiled to order, then crowned with plump shrimp sauteed in a garlic scampi butter that runs down over the steak. Nobody leaves sauce on this plate.

It comes with your choice of two sides and warm garlic bread, making it the plate our guests reach for on anniversaries, celebrations, and any night that deserves a little extra. If you are looking for the most indulgent dinner at California Grill & Bar in Whittier, this is it. Available daily for dine in and takeout, and yes, it reheats better than you would think, though it rarely survives the ride home.

Our specialty entrees are served with two sides and garlic bread. Pick from sides like roasted garlic mashed potatoes, red roasted potatoes, twice baked potato, steamed vegetables, steamed broccoli, sauteed spinach, Southwest rice or fries, or add a cup of soup or dinner salad for $5.99.

Made fresh at California Grill & Bar, the family-owned restaurant on Painter Ave in Whittier, CA, serving the neighborhood since 1996. Everything comes out of our own kitchen, and we are open 7 days a week starting at 8 AM (until 9 PM Sunday through Thursday and 10 PM Friday and Saturday).

Order online for pickup or delivery at order.californiagrill.com, where most pickup orders are ready in about 15 to 20 minutes, or come dine in with us. Online orders earn California Grill rewards: 1 point for every dollar, and 100 points gets you $10 in free food.

Questions about ingredients or allergies? Call us at (562) 907-7017 and our team will walk you through the dish before you order.