Collection: Products

Scramble eggs + potatoes + cheddar cheese + spinach + avocado.

Minimum order of 10 people. 

Large poached eggs atop bacon, fresh spinach and grilled tomatoes on a toasted English muffin. Smothered in creamy hollandaise sauce and served with your choice of potatoes or fresh fruit.

Two fresh grade AA large eggs cooked any style. Served with your choice of home fries, hash browns, fruit and a choice of fresh baked muffin or toast.

Strawberry Puree, Mango mixed with Orange Juice

The undisputed champion and our most popular omelette! A blend of sausage, bacon, avocado, sliced mushrooms, and tomatoes filled with jack and cheddar cheese.

Served in a sizzling skillet with tomatoes, bell peppers, and onions with flour or corn tortillas.

Scramble eggs + bell peppers + onion + tomatoes + potatoes + cheddar cheese + spinach+ avocado+ cilantro.

Minimum order of 10 people. 

Fettucine sauteed in butter, fresh basil, and garlic in a light cream sauce, topped with parmesan cheese.

Our Alfredo takes the lighter road. Instead of a gluey, heavy sauce, the fettucine is sauteed with butter, garlic, and fresh basil in a cream sauce that coats every strand without weighing you down, finished with plenty of parmesan.

It is the comfort classic our guests order again and again, and the base that loves an add-on; grilled chicken or shrimp turn it into a full dinner. A pasta night staple at California Grill & Bar in Whittier, served daily for dine in, pickup, and delivery, and always a safe bet for the whole family.

Serranos, crushed red peppers, tomatoes, olive oil, fresh basil, and garlic over pasta, sprinkled with parmesan cheese.

The Fiery Pasta earns its name honestly. Fresh serranos and crushed red pepper bring layered heat to a tomato, garlic, and basil base, so the spice builds bite after bite without drowning out the flavor underneath.

It is the bowl for guests who order hot and mean it, and a favorite challenge among our spice-loving regulars. Cool it down with a side salad or lean in with a cold beer. Served daily at California Grill & Bar in Whittier for dine in, pickup, and delivery. Come for the heat, stay because it is genuinely delicious.

Chicken Pesto Alfredo
Creamy Pesto + Alfredo + Garlic + Mozzarella + Fresh Basil + Blackened Chicken

Mediterranean
Olive oil + Mozzarella + Bell Pepper + Tomato + Red Onion + Gyro Meat + Kalamata Olives + Tzatziki + Topped + Feta + Oregano + Dill

BBQ Chicken
Mozzarella + BBQ Sauce + Chopped Chicken + Red Onions + Cilantro

The Pepperoni
Marinara + Mozzarella + Pepperoni

Buffalo Ranch
Mozzarella + Chopped Chicken Fritters + Buffalo Sauce + Ranch

Margherita
Marinara + Mozzarella+ Tomatoes + Basil

Flatbread topped with marinara and melted mozzarella, baked crisp.

Sometimes cheese is the whole point. Our Flatbread Cheese Pizza keeps it simple: tangy marinara and plenty of melted mozzarella on a thin flatbread crust that bakes up light and crispy.

It is the personal-size pie for solo lunches, the guaranteed win for kids, and the easy add-on when the table wants one more thing to share. No debates, no picking off toppings, just cheese pizza doing what cheese pizza does. Served daily at California Grill & Bar in Whittier for dine in, pickup, and delivery, and a simple, satisfying anchor for any kids meal or group order.

A rich, dense chocolate cake baked without flour, deeply fudgy and naturally gluten friendly.

The Flourless Chocolate Cake is for serious chocolate people. With no flour to get in the way, every bite is pure, concentrated chocolate, somewhere between a cake and a truffle, rich enough that one slice happily feeds two, though nobody will judge you for keeping it to yourself.

It is the dessert our servers recommend when someone at the table says they are too full but keeps looking at the menu. Finish a Prime Steak or a pasta night with it, or grab a slice to go with your takeout order. Dessert is a daily tradition at California Grill & Bar in Whittier, and this one has earned its spot as a guest favorite. Pairs perfectly with a cup of our 100% Arabica coffee.

Deli sliced pot roast with melted Swiss cheese on a French roll or grilled garlic cheese sourdough, with au jus on the side.

Our French Dip starts with slow cooked pot roast sliced thin and piled generously, capped with melted Swiss. Choose the French roll for the traditional dip or go garlic cheese sourdough for extra credit. Either way, the warm au jus on the side is the whole point; dip early, dip often.

It is savory, comforting, and consistently one of the most ordered sandwiches at California Grill & Bar in Whittier. Served with your choice of side, available daily for dine in, pickup, and delivery. Pro move: ask for extra au jus.

French toast topped with succulent fresh seasonal fruit and whipped cream.

Served with bacon or sausage and two large eggs.