Salmon fillet broiled with olive oil and fresh herbs, served with two sides and garlic bread.

Sometimes the best move is the simple one. We broil a salmon fillet with nothing but olive oil and fresh herbs, letting the fish do the talking, flaky, moist, and clean tasting from the first bite to the last.

It is the lighter dinner on our specialties menu that never feels like a compromise. Pair it with fresh vegetables and a baked potato, or keep it lean with a dinner salad; the choice of two sides is yours, and garlic bread rides along either way. A go-to for guests eating a little healthier without giving up a real dinner out, served daily for dine in, pickup, and delivery at California Grill & Bar in Whittier.

Our specialty entrees are served with two sides and garlic bread. Pick from sides like roasted garlic mashed potatoes, red roasted potatoes, twice baked potato, steamed vegetables, steamed broccoli, sauteed spinach, Southwest rice or fries, or add a cup of soup or dinner salad for $5.99.

Made fresh at California Grill & Bar, the family-owned restaurant on Painter Ave in Whittier, CA, serving the neighborhood since 1996. Everything comes out of our own kitchen, and we are open 7 days a week starting at 8 AM (until 9 PM Sunday through Thursday and 10 PM Friday and Saturday).

Order online for pickup or delivery at order.californiagrill.com, where most pickup orders are ready in about 15 to 20 minutes, or come dine in with us. Online orders earn California Grill rewards: 1 point for every dollar, and 100 points gets you $10 in free food.

Questions about ingredients or allergies? Call us at (562) 907-7017 and our team will walk you through the dish before you order.