Creamy pesto Alfredo, garlic, mozzarella, fresh basil, and blackened chicken on our large pizza crust.

This pie borrows the best idea from our pasta menu. A creamy pesto Alfredo base replaces marinara, layered with garlic, mozzarella, and the same blackened chicken that stars in our Chef's Favorite Pasta, finished with fresh basil.

Rich, herby, and a little smoky from the blackening spice, it is the white pizza that converts red sauce loyalists. The large size makes it a strong anchor for family dinners and group orders around Whittier. Available daily at California Grill & Bar for dine in, pickup, and delivery, and worth pairing with a crisp salad to balance the richness.

Our pizzas come as a large 16 inch pie for the table or a flatbread that is perfect for one, baked to order in our kitchen with marinara or specialty sauces and plenty of mozzarella. They are a go-to for game days, family nights and office lunches.

Made fresh at California Grill & Bar, the family-owned restaurant on Painter Ave in Whittier, CA, serving the neighborhood since 1996. Everything comes out of our own kitchen, and we are open 7 days a week starting at 8 AM (until 9 PM Sunday through Thursday and 10 PM Friday and Saturday).

Order online for pickup or delivery at order.californiagrill.com, where most pickup orders are ready in about 15 to 20 minutes, or come dine in with us. Online orders earn California Grill rewards: 1 point for every dollar, and 100 points gets you $10 in free food.

Questions about ingredients or allergies? Call us at (562) 907-7017 and our team will walk you through the dish before you order.