Collection: SPECIALTIES

Boneless, skinless chicken breast stuffed with spinach, feta cheese, dill, and scallions. Topped with lemon dill sauce. With a choice of two sides.

Broiled with olive oil and fresh herbs. Served with two sides and garlic bread

Our amazing Prime Steak is Broiled to your desired and topped off with our succulent shrimp and scampi butter sauce.

Center-cut steak broiled to your desire with sautéed mushrooms and onions upon your request. Served with two sides and garlic bread

Grilled prime center-cut bone-in pork chop. Served with two sides and garlic bread

Roasted red potatoes served on a bed of sauteed garlic spinach and tomatoes. Served with two sides and garlic bread

Icelandic cod prepared with malt vinegar. Served with your choice of two sides and two garlic bread.

Sautéed chicken breast, mushrooms, and basil in a creamy Marsala wine sauce. Served with two sides and garlic bread.

Slow-cooked sliced Tri-Tip served with mushroom gravy. Served with two sides and garlic bread.

Hickory smoked and basted in a tangy BBQ sauce. Served with two sides and garlic bread. for Half Rack